Lithuania vs Mali: Lettuce and chicory — Yield
Lettuce and chicory — Yield over time
- Lithuania
- Mali
How they compare
Lithuania currently reports 11,643 kg/ha against 10,933 kg/ha in Mali, a difference of 710 kg/ha.
That makes Lithuania's figure about 1.1 times Mali's.
The two have swapped places 2 times across 7 shared years of data; in 2018 it was Lithuania ahead.
Lithuania ranks 81st and Mali ranks 84th of 115 countries.
Across the 2 decades both report, Lithuania averaged higher in 1 and Mali in 1.
Head to head by decade
| Decade | Lithuania | Mali | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 11,620 kg/ha | 11,061 kg/ha | 559.35 kg/ha | Lithuania |
| 2020s | 9,604 kg/ha | 11,810 kg/ha | 2,206 kg/ha | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — yield, Lithuania or Mali?
- Lithuania, at 11,643 kg/ha against 10,933 kg/ha in Mali as of 2024.
- What is the difference in lettuce and chicory — yield between Lithuania and Mali?
- 710 kg/ha, with Lithuania ahead.
- How many years of comparable data are there for Lithuania and Mali?
- 7 years are reported by both, from 2018 to 2024.
- How do Lithuania and Mali rank globally for lettuce and chicory — yield?
- Lithuania ranks 81st and Mali ranks 84th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.