Jordan vs Western Africa: Lettuce and chicory — Yield
Lettuce and chicory — Yield over time
- Jordan
- Western Africa
How they compare
Jordan currently reports 27,177 kg/ha against 19,104 kg/ha in Western Africa, a difference of 8,073 kg/ha.
That makes Jordan's figure about 1.4 times Western Africa's.
The two have swapped places 3 times across 38 shared years of data; in 1987 it was Western Africa ahead.
Jordan ranks 16th and Western Africa ranks 16th of 107 countries.
Across the 5 decades both report, Jordan averaged higher in 4 and Western Africa in 1.
Head to head by decade
| Decade | Jordan | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 18,647 kg/ha | 20,000 kg/ha | 1,353 kg/ha | Western Africa |
| 1990s | 16,094 kg/ha | 7,158 kg/ha | 8,936 kg/ha | Jordan |
| 2000s | 28,492 kg/ha | 9,247 kg/ha | 19,245 kg/ha | Jordan |
| 2010s | 36,563 kg/ha | 14,031 kg/ha | 22,532 kg/ha | Jordan |
| 2020s | 35,863 kg/ha | 19,099 kg/ha | 16,764 kg/ha | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — yield, Jordan or Western Africa?
- Jordan, at 27,177 kg/ha against 19,104 kg/ha in Western Africa as of 2024.
- What is the difference in lettuce and chicory — yield between Jordan and Western Africa?
- 8,073 kg/ha, with Jordan ahead.
- How many years of comparable data are there for Jordan and Western Africa?
- 38 years are reported by both, from 1987 to 2024.
- How do Jordan and Western Africa rank globally for lettuce and chicory — yield?
- Jordan ranks 16th and Western Africa ranks 16th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.