Japan vs Türkiye: Lettuce and chicory — Yield
Lettuce and chicory — Yield over time
- Japan
- Türkiye
How they compare
Japan currently reports 27,742 kg/ha against 27,734 kg/ha in Türkiye, a difference of 8 kg/ha.
Across all 64 years both countries report, Japan has been ahead every year.
Japan ranks 14th and Türkiye ranks 4th of 107 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Japan | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 19,351 kg/ha | 16,004 kg/ha | 3,347 kg/ha | Japan |
| 1970s | 19,689 kg/ha | 16,266 kg/ha | 3,423 kg/ha | Japan |
| 1980s | 22,295 kg/ha | 12,212 kg/ha | 10,083 kg/ha | Japan |
| 1990s | 23,768 kg/ha | 15,373 kg/ha | 8,396 kg/ha | Japan |
| 2000s | 25,431 kg/ha | 18,108 kg/ha | 7,324 kg/ha | Japan |
| 2010s | 26,775 kg/ha | 21,222 kg/ha | 5,553 kg/ha | Japan |
| 2020s | 27,565 kg/ha | 25,954 kg/ha | 1,610 kg/ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — yield, Japan or Türkiye?
- Japan, at 27,742 kg/ha against 27,734 kg/ha in Türkiye as of 2024.
- What is the difference in lettuce and chicory — yield between Japan and Türkiye?
- 8 kg/ha, with Japan ahead.
- How many years of comparable data are there for Japan and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and Türkiye rank globally for lettuce and chicory — yield?
- Japan ranks 14th and Türkiye ranks 4th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.