Italy vs Saint Lucia: Lettuce and chicory — Yield
Lettuce and chicory — Yield over time
- Italy
- Saint Lucia
How they compare
Italy currently reports 22,864 kg/ha against 21,705 kg/ha in Saint Lucia, a difference of 1,159 kg/ha.
That makes Italy's figure about 1.1 times Saint Lucia's.
Across all 21 years both countries report, Italy has been ahead every year.
Italy ranks 34th and Saint Lucia ranks 37th of 107 countries.
Italy has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Italy | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 19,680 kg/ha | 11,931 kg/ha | 7,749 kg/ha | Italy |
| 2010s | 20,929 kg/ha | 12,602 kg/ha | 8,327 kg/ha | Italy |
| 2020s | 23,352 kg/ha | 20,541 kg/ha | 2,811 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — yield, Italy or Saint Lucia?
- Italy, at 22,864 kg/ha against 21,705 kg/ha in Saint Lucia as of 2024.
- What is the difference in lettuce and chicory — yield between Italy and Saint Lucia?
- 1,159 kg/ha, with Italy ahead.
- How many years of comparable data are there for Italy and Saint Lucia?
- 21 years are reported by both, from 2004 to 2024.
- How do Italy and Saint Lucia rank globally for lettuce and chicory — yield?
- Italy ranks 34th and Saint Lucia ranks 37th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.