Ireland vs Spain: Lettuce and chicory — Yield

Ireland
27,909 kg/ha
in 2024
Spain
27,820 kg/ha
in 2024
Ireland rank
13th
Spain rank
15th

Lettuce and chicory — Yield over time

  • Ireland
  • Spain
010.0k20.0k30.0k196119922024

How they compare

Ireland currently reports 27,909 kg/ha against 27,820 kg/ha in Spain, a difference of 89 kg/ha.

The two have swapped places 11 times across 35 shared years of data; in 1990 it was Spain ahead.

Ireland ranks 13th and Spain ranks 15th of 115 countries.

Spain has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Ireland Spain Difference Ahead
1990s 26,643 kg/ha 27,947 kg/ha 1,304 kg/ha Spain
2000s 26,020 kg/ha 27,541 kg/ha 1,522 kg/ha Spain
2010s 24,997 kg/ha 26,783 kg/ha 1,786 kg/ha Spain
2020s 28,318 kg/ha 28,417 kg/ha 99.22 kg/ha Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lettuce and chicory — yield, Ireland or Spain?
Ireland, at 27,909 kg/ha against 27,820 kg/ha in Spain as of 2024.
What is the difference in lettuce and chicory — yield between Ireland and Spain?
89 kg/ha, with Ireland ahead.
How many years of comparable data are there for Ireland and Spain?
35 years are reported by both, from 1990 to 2024.
How do Ireland and Spain rank globally for lettuce and chicory — yield?
Ireland ranks 13th and Spain ranks 15th of 115 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ireland vs Spain: Lettuce and chicory — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/lettuce-and-chicory-yield/ireland/spain/

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About this data

Indicator
Lettuce and chicory — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,179 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.