Honduras vs South Africa: Lettuce and chicory — Yield
Lettuce and chicory — Yield over time
- Honduras
- South Africa
How they compare
South Africa currently reports 15,332 kg/ha against 14,340 kg/ha in Honduras, a difference of 992 kg/ha.
That makes South Africa's figure about 1.1 times Honduras's.
The two have swapped places 3 times across 35 shared years of data; in 1990 it was Honduras ahead.
Honduras ranks 62nd and South Africa ranks 59th of 107 countries.
Across the 4 decades both report, Honduras averaged higher in 1 and South Africa in 3.
Head to head by decade
| Decade | Honduras | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 14,680 kg/ha | 14,336 kg/ha | 344.16 kg/ha | Honduras |
| 2000s | 14,523 kg/ha | 16,068 kg/ha | 1,544 kg/ha | South Africa |
| 2010s | 14,298 kg/ha | 15,590 kg/ha | 1,292 kg/ha | South Africa |
| 2020s | 14,347 kg/ha | 15,424 kg/ha | 1,077 kg/ha | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — yield, Honduras or South Africa?
- South Africa, at 15,332 kg/ha against 14,340 kg/ha in Honduras as of 2024.
- What is the difference in lettuce and chicory — yield between Honduras and South Africa?
- 992 kg/ha, with South Africa ahead.
- How many years of comparable data are there for Honduras and South Africa?
- 35 years are reported by both, from 1990 to 2024.
- How do Honduras and South Africa rank globally for lettuce and chicory — yield?
- Honduras ranks 62nd and South Africa ranks 59th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.