Germany vs Southern Europe: Lettuce and chicory — Yield
Lettuce and chicory — Yield over time
- Germany
- Southern Europe
How they compare
Germany currently reports 31,494 kg/ha against 24,771 kg/ha in Southern Europe, a difference of 6,723 kg/ha.
That makes Germany's figure about 1.3 times Southern Europe's.
The two have swapped places 17 times across 64 shared years of data; in 1961 it was Southern Europe ahead.
Germany ranks 8th and Southern Europe ranks 7th of 107 countries.
Across the 7 decades both report, Germany averaged higher in 2 and Southern Europe in 5.
Head to head by decade
| Decade | Germany | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,278 kg/ha | 18,509 kg/ha | 3,231 kg/ha | Southern Europe |
| 1970s | 17,362 kg/ha | 19,121 kg/ha | 1,759 kg/ha | Southern Europe |
| 1980s | 19,993 kg/ha | 20,148 kg/ha | 155.48 kg/ha | Southern Europe |
| 1990s | 21,900 kg/ha | 21,967 kg/ha | 66.92 kg/ha | Southern Europe |
| 2000s | 20,652 kg/ha | 22,323 kg/ha | 1,672 kg/ha | Southern Europe |
| 2010s | 25,161 kg/ha | 22,840 kg/ha | 2,321 kg/ha | Germany |
| 2020s | 31,172 kg/ha | 25,181 kg/ha | 5,991 kg/ha | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — yield, Germany or Southern Europe?
- Germany, at 31,494 kg/ha against 24,771 kg/ha in Southern Europe as of 2024.
- What is the difference in lettuce and chicory — yield between Germany and Southern Europe?
- 6,723 kg/ha, with Germany ahead.
- How many years of comparable data are there for Germany and Southern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Germany and Southern Europe rank globally for lettuce and chicory — yield?
- Germany ranks 8th and Southern Europe ranks 7th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.