Czechia vs Southern Africa: Lettuce and chicory — Yield

Czechia
25,108 kg/ha
in 2024
Southern Africa
15,332 kg/ha
in 2024
Czechia rank
22nd
Southern Africa rank
22nd

Lettuce and chicory — Yield over time

  • Czechia
  • Southern Africa
10.0k20.0k30.0k40.0k196119922024

How they compare

Czechia currently reports 25,108 kg/ha against 15,332 kg/ha in Southern Africa, a difference of 9,776 kg/ha.

That makes Czechia's figure about 1.6 times Southern Africa's.

The two have swapped places 7 times across 32 shared years of data; in 1993 it was Southern Africa ahead.

Czechia ranks 22nd and Southern Africa ranks 22nd of 107 countries.

Across the 4 decades both report, Czechia averaged higher in 3 and Southern Africa in 1.

Head to head by decade

Decade Czechia Southern Africa Difference Ahead
1990s 11,480 kg/ha 14,501 kg/ha 3,022 kg/ha Southern Africa
2000s 19,471 kg/ha 16,068 kg/ha 3,404 kg/ha Czechia
2010s 18,666 kg/ha 15,590 kg/ha 3,076 kg/ha Czechia
2020s 24,248 kg/ha 15,424 kg/ha 8,824 kg/ha Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lettuce and chicory — yield, Czechia or Southern Africa?
Czechia, at 25,108 kg/ha against 15,332 kg/ha in Southern Africa as of 2024.
What is the difference in lettuce and chicory — yield between Czechia and Southern Africa?
9,776 kg/ha, with Czechia ahead.
How many years of comparable data are there for Czechia and Southern Africa?
32 years are reported by both, from 1993 to 2024.
How do Czechia and Southern Africa rank globally for lettuce and chicory — yield?
Czechia ranks 22nd and Southern Africa ranks 22nd of 107 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Southern Africa: Lettuce and chicory — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/lettuce-and-chicory-yield/czechia/southern-africa/

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About this data

Indicator
Lettuce and chicory — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,179 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.