Czechia vs France: Lettuce and chicory — Yield
Lettuce and chicory — Yield over time
- Czechia
- France
How they compare
France currently reports 25,553 kg/ha against 25,108 kg/ha in Czechia, a difference of 445 kg/ha.
The two have swapped places 8 times across 32 shared years of data; in 1993 it was France ahead.
Czechia ranks 25th and France ranks 23rd of 115 countries.
France has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechia | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11,480 kg/ha | 26,197 kg/ha | 14,717 kg/ha | France |
| 2000s | 19,471 kg/ha | 27,107 kg/ha | 7,636 kg/ha | France |
| 2010s | 18,666 kg/ha | 27,712 kg/ha | 9,046 kg/ha | France |
| 2020s | 24,248 kg/ha | 26,546 kg/ha | 2,298 kg/ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — yield, Czechia or France?
- France, at 25,553 kg/ha against 25,108 kg/ha in Czechia as of 2024.
- What is the difference in lettuce and chicory — yield between Czechia and France?
- 445 kg/ha, with France ahead.
- How many years of comparable data are there for Czechia and France?
- 32 years are reported by both, from 1993 to 2024.
- How do Czechia and France rank globally for lettuce and chicory — yield?
- Czechia ranks 25th and France ranks 23rd of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.