Cyprus vs Uzbekistan, Republic of: Lettuce and chicory β€” Yield

Cyprus
14,048 kg/ha
in 2024
Uzbekistan, Republic of
15,035 kg/ha
in 2024
Cyprus rank
64th
Uzbekistan, Republic of rank
60th

Lettuce and chicory β€” Yield over time

  • Cyprus
  • Uzbekistan, Republic of
10.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Uzbekistan, Republic of currently reports 15,035 kg/ha against 14,048 kg/ha in Cyprus, a difference of 987 kg/ha.

That makes Uzbekistan, Republic of's figure about 1.1 times Cyprus's.

The two have swapped places 1 time across 33 shared years of data; in 1992 it was Cyprus ahead.

Cyprus ranks 64th and Uzbekistan, Republic of ranks 60th of 107 countries.

Across the 4 decades both report, Cyprus averaged higher in 3 and Uzbekistan, Republic of in 1.

Head to head by decade

Decade Cyprus Uzbekistan, Republic of Difference Ahead
1990s 16,874 kg/ha 9,780 kg/ha 7,094 kg/ha Cyprus
2000s 29,216 kg/ha 9,631 kg/ha 19,585 kg/ha Cyprus
2010s 27,760 kg/ha 16,811 kg/ha 10,948 kg/ha Cyprus
2020s 14,043 kg/ha 15,088 kg/ha 1,045 kg/ha Uzbekistan, Republic of

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lettuce and chicory β€” yield, Cyprus or Uzbekistan, Republic of?
Uzbekistan, Republic of, at 15,035 kg/ha against 14,048 kg/ha in Cyprus as of 2024.
What is the difference in lettuce and chicory β€” yield between Cyprus and Uzbekistan, Republic of?
987 kg/ha, with Uzbekistan, Republic of ahead.
How many years of comparable data are there for Cyprus and Uzbekistan, Republic of?
33 years are reported by both, from 1992 to 2024.
How do Cyprus and Uzbekistan, Republic of rank globally for lettuce and chicory β€” yield?
Cyprus ranks 64th and Uzbekistan, Republic of ranks 60th of 107 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lettuce and chicory β€” Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Uzbekistan, Republic of: Lettuce and chicory β€” Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/lettuce-and-chicory-yield/cyprus/uzbekistan/

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About this data

Indicator
Lettuce and chicory β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,179 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.