Caribbean vs Thailand: Lettuce and chicory — Yield

Caribbean
8,966 kg/ha
in 2024
Thailand
8,577 kg/ha
in 2024
Caribbean rank
88th
Thailand rank
91st

Lettuce and chicory — Yield over time

  • Caribbean
  • Thailand
05.0k10.0k15.0k20.0k196119922024

How they compare

Caribbean currently reports 8,966 kg/ha against 8,577 kg/ha in Thailand, a difference of 389 kg/ha.

The two have swapped places 11 times across 64 shared years of data; in 1961 it was Thailand ahead.

Caribbean ranks 88th and Thailand ranks 91st of 115 groups.

Across the 7 decades both report, Caribbean averaged higher in 4 and Thailand in 3.

Head to head by decade

Decade Caribbean Thailand Difference Ahead
1960s 6,109 kg/ha 12,631 kg/ha 6,522 kg/ha Thailand
1970s 11,153 kg/ha 16,494 kg/ha 5,341 kg/ha Thailand
1980s 11,424 kg/ha 11,298 kg/ha 125.9 kg/ha Caribbean
1990s 9,336 kg/ha 7,128 kg/ha 2,208 kg/ha Caribbean
2000s 7,855 kg/ha 8,664 kg/ha 808.83 kg/ha Thailand
2010s 8,580 kg/ha 8,462 kg/ha 118.29 kg/ha Caribbean
2020s 8,878 kg/ha 8,595 kg/ha 282.48 kg/ha Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lettuce and chicory — yield, Caribbean or Thailand?
Caribbean, at 8,966 kg/ha against 8,577 kg/ha in Thailand as of 2024.
What is the difference in lettuce and chicory — yield between Caribbean and Thailand?
389 kg/ha, with Caribbean ahead.
How many years of comparable data are there for Caribbean and Thailand?
64 years are reported by both, from 1961 to 2024.
How do Caribbean and Thailand rank globally for lettuce and chicory — yield?
Caribbean ranks 88th and Thailand ranks 91st of 115 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Thailand: Lettuce and chicory — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/lettuce-and-chicory-yield/caribbean/thailand/

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About this data

Indicator
Lettuce and chicory — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,179 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.