Bulgaria vs Cabo Verde: Lettuce and chicory — Yield
Lettuce and chicory — Yield over time
- Bulgaria
- Cabo Verde
How they compare
Cabo Verde currently reports 17,250 kg/ha against 16,727 kg/ha in Bulgaria, a difference of 523 kg/ha.
The two have swapped places 6 times across 38 shared years of data; in 1987 it was Cabo Verde ahead.
Bulgaria ranks 62nd and Cabo Verde ranks 60th of 115 countries.
Across the 5 decades both report, Bulgaria averaged higher in 3 and Cabo Verde in 2.
Head to head by decade
| Decade | Bulgaria | Cabo Verde | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 16,795 kg/ha | 20,000 kg/ha | 3,205 kg/ha | Cabo Verde |
| 1990s | 9,748 kg/ha | 14,764 kg/ha | 5,016 kg/ha | Cabo Verde |
| 2000s | 22,226 kg/ha | 8,903 kg/ha | 13,323 kg/ha | Bulgaria |
| 2010s | 23,425 kg/ha | 12,536 kg/ha | 10,889 kg/ha | Bulgaria |
| 2020s | 18,036 kg/ha | 17,260 kg/ha | 775.38 kg/ha | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — yield, Bulgaria or Cabo Verde?
- Cabo Verde, at 17,250 kg/ha against 16,727 kg/ha in Bulgaria as of 2024.
- What is the difference in lettuce and chicory — yield between Bulgaria and Cabo Verde?
- 523 kg/ha, with Cabo Verde ahead.
- How many years of comparable data are there for Bulgaria and Cabo Verde?
- 38 years are reported by both, from 1987 to 2024.
- How do Bulgaria and Cabo Verde rank globally for lettuce and chicory — yield?
- Bulgaria ranks 62nd and Cabo Verde ranks 60th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.