Bosnia and Herzegovina vs Zimbabwe: Lettuce and chicory — Yield

Bosnia and Herzegovina
7,401 kg/ha
in 2024
Zimbabwe
6,326 kg/ha
in 2024
Bosnia and Herzegovina rank
89th
Zimbabwe rank
92nd

Lettuce and chicory — Yield over time

  • Bosnia and Herzegovina
  • Zimbabwe
02.0k4.0k6.0k8.0k10.0k199020072024

How they compare

Bosnia and Herzegovina currently reports 7,401 kg/ha against 6,326 kg/ha in Zimbabwe, a difference of 1,075 kg/ha.

That makes Bosnia and Herzegovina's figure about 1.2 times Zimbabwe's.

The two have swapped places 4 times across 18 shared years of data; in 2007 it was Bosnia and Herzegovina ahead.

Bosnia and Herzegovina ranks 89th and Zimbabwe ranks 92nd of 107 countries.

Bosnia and Herzegovina has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Bosnia and Herzegovina Zimbabwe Difference Ahead
2000s 9,523 kg/ha 7,018 kg/ha 2,504 kg/ha Bosnia and Herzegovina
2010s 7,729 kg/ha 6,595 kg/ha 1,134 kg/ha Bosnia and Herzegovina
2020s 7,476 kg/ha 6,310 kg/ha 1,166 kg/ha Bosnia and Herzegovina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lettuce and chicory — yield, Bosnia and Herzegovina or Zimbabwe?
Bosnia and Herzegovina, at 7,401 kg/ha against 6,326 kg/ha in Zimbabwe as of 2024.
What is the difference in lettuce and chicory — yield between Bosnia and Herzegovina and Zimbabwe?
1,075 kg/ha, with Bosnia and Herzegovina ahead.
How many years of comparable data are there for Bosnia and Herzegovina and Zimbabwe?
18 years are reported by both, from 2007 to 2024.
How do Bosnia and Herzegovina and Zimbabwe rank globally for lettuce and chicory — yield?
Bosnia and Herzegovina ranks 89th and Zimbabwe ranks 92nd of 107 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bosnia and Herzegovina vs Zimbabwe: Lettuce and chicory — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/compare/lettuce-and-chicory-yield/bosnia-and-herzegovina/zimbabwe/

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About this data

Indicator
Lettuce and chicory — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,179 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.