Bangladesh vs Dominican Republic: Lettuce and chicory — Yield
Lettuce and chicory — Yield over time
- Bangladesh
- Dominican Republic
How they compare
Dominican Republic currently reports 5,899 kg/ha against 5,422 kg/ha in Bangladesh, a difference of 477 kg/ha.
That makes Dominican Republic's figure about 1.1 times Bangladesh's.
The two have swapped places 3 times across 58 shared years of data; in 1961 it was Dominican Republic ahead.
Bangladesh ranks 97th and Dominican Republic ranks 96th of 107 countries.
Across the 6 decades both report, Bangladesh averaged higher in 3 and Dominican Republic in 3.
Head to head by decade
| Decade | Bangladesh | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,672 kg/ha | 13,235 kg/ha | 7,563 kg/ha | Dominican Republic |
| 1970s | 4,911 kg/ha | 14,973 kg/ha | 10,062 kg/ha | Dominican Republic |
| 1980s | 5,047 kg/ha | 15,329 kg/ha | 10,281 kg/ha | Dominican Republic |
| 1990s | 5,035 kg/ha | 3,511 kg/ha | 1,524 kg/ha | Bangladesh |
| 2000s | 4,241 kg/ha | 2,719 kg/ha | 1,522 kg/ha | Bangladesh |
| 2010s | 5,079 kg/ha | 4,349 kg/ha | 729.92 kg/ha | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — yield, Bangladesh or Dominican Republic?
- Dominican Republic, at 5,899 kg/ha against 5,422 kg/ha in Bangladesh as of 2024.
- What is the difference in lettuce and chicory — yield between Bangladesh and Dominican Republic?
- 477 kg/ha, with Dominican Republic ahead.
- How many years of comparable data are there for Bangladesh and Dominican Republic?
- 58 years are reported by both, from 1961 to 2018.
- How do Bangladesh and Dominican Republic rank globally for lettuce and chicory — yield?
- Bangladesh ranks 97th and Dominican Republic ranks 96th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.