Bahrain vs Middle Africa: Lettuce and chicory — Yield

Bahrain
50,000 kg/ha
in 2024
Middle Africa
41,457 kg/ha
in 2024
Bahrain rank
2nd
Middle Africa rank
2nd

Lettuce and chicory — Yield over time

  • Bahrain
  • Middle Africa
10.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Bahrain currently reports 50,000 kg/ha against 41,457 kg/ha in Middle Africa, a difference of 8,543 kg/ha.

That makes Bahrain's figure about 1.2 times Middle Africa's.

The two have swapped places 2 times across 51 shared years of data; in 1974 it was Bahrain ahead.

Bahrain ranks 2nd and Middle Africa ranks 2nd of 107 countries.

Across the 6 decades both report, Bahrain averaged higher in 2 and Middle Africa in 4.

Head to head by decade

Decade Bahrain Middle Africa Difference Ahead
1970s 26,376 kg/ha 19,167 kg/ha 7,209 kg/ha Bahrain
1980s 19,947 kg/ha 26,700 kg/ha 6,753 kg/ha Middle Africa
1990s 19,073 kg/ha 31,325 kg/ha 12,252 kg/ha Middle Africa
2000s 22,609 kg/ha 32,065 kg/ha 9,455 kg/ha Middle Africa
2010s 32,792 kg/ha 39,412 kg/ha 6,620 kg/ha Middle Africa
2020s 44,154 kg/ha 41,485 kg/ha 2,669 kg/ha Bahrain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lettuce and chicory — yield, Bahrain or Middle Africa?
Bahrain, at 50,000 kg/ha against 41,457 kg/ha in Middle Africa as of 2024.
What is the difference in lettuce and chicory — yield between Bahrain and Middle Africa?
8,543 kg/ha, with Bahrain ahead.
How many years of comparable data are there for Bahrain and Middle Africa?
51 years are reported by both, from 1974 to 2024.
How do Bahrain and Middle Africa rank globally for lettuce and chicory — yield?
Bahrain ranks 2nd and Middle Africa ranks 2nd of 107 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahrain vs Middle Africa: Lettuce and chicory — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/lettuce-and-chicory-yield/bahrain/middle-africa/

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About this data

Indicator
Lettuce and chicory — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,179 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.