Polynesia vs Zimbabwe: Lettuce and chicory — Production

Polynesia
303.99 t
in 2024
Zimbabwe
203.51 t
in 2024
Polynesia rank
98th
Zimbabwe rank
100th

Lettuce and chicory — Production over time

  • Polynesia
  • Zimbabwe
02004006008001.0k196119922024

How they compare

Polynesia currently reports 303.99 t against 203.51 t in Zimbabwe, a difference of 100.48 t.

That makes Polynesia's figure about 1.5 times Zimbabwe's.

Across all 35 years both countries report, Polynesia has been ahead every year.

Polynesia ranks 98th and Zimbabwe ranks 100th of 116 countries.

Polynesia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Polynesia Zimbabwe Difference Ahead
1990s 580.3 t 193.04 t 387.26 t Polynesia
2000s 764.15 t 193.77 t 570.38 t Polynesia
2010s 381.03 t 200.08 t 180.95 t Polynesia
2020s 328.2 t 202.76 t 125.44 t Polynesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lettuce and chicory — production, Polynesia or Zimbabwe?
Polynesia, at 303.99 t against 203.51 t in Zimbabwe as of 2024.
What is the difference in lettuce and chicory — production between Polynesia and Zimbabwe?
100.48 t, with Polynesia ahead.
How many years of comparable data are there for Polynesia and Zimbabwe?
35 years are reported by both, from 1990 to 2024.
How do Polynesia and Zimbabwe rank globally for lettuce and chicory — production?
Polynesia ranks 98th and Zimbabwe ranks 100th of 116 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Lettuce and chicory — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 7,499 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.