Asia vs Türkiye: Lettuce and chicory — Gross Production Index Number
Asia
103.37
in 2024
Türkiye
131.3
in 2024
Asia rank
4th
Türkiye rank
3rd
Lettuce and chicory — Gross Production Index Number over time
- Asia
- Türkiye
How they compare
Türkiye currently reports 131.3 against 103.37 in Asia, a difference of 27.93.
That makes Türkiye's figure about 1.3 times Asia's.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Asia ahead.
Asia ranks 4th and Türkiye ranks 3rd of 11 groups.
Türkiye has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Asia | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11.83 | 12.38 | 0.5544 | Türkiye |
| 1970s | 12.67 | 12.86 | 0.197 | Türkiye |
| 1980s | 19.16 | 20.94 | 1.78 | Türkiye |
| 1990s | 36.46 | 51.4 | 14.94 | Türkiye |
| 2000s | 74.97 | 85.29 | 10.31 | Türkiye |
| 2010s | 98.64 | 99.2 | 0.558 | Türkiye |
| 2020s | 103.03 | 122.11 | 19.08 | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — gross production index number, Asia or Türkiye?
- Türkiye, at 131.3 against 103.37 in Asia as of 2024.
- What is the difference in lettuce and chicory — gross production index number between Asia and Türkiye?
- 27.93, with Türkiye ahead.
- How many years of comparable data are there for Asia and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Asia and Türkiye rank globally for lettuce and chicory — gross production index number?
- Asia ranks 4th and Türkiye ranks 3rd of 11 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.