Poland vs Portugal: Lettuce and chicory — Area harvested
Lettuce and chicory — Area harvested over time
- Poland
- Portugal
How they compare
Poland currently reports 2,800 ha against 2,320 ha in Portugal, a difference of 480 ha.
That makes Poland's figure about 1.2 times Portugal's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Portugal ahead.
Poland ranks 31st and Portugal ranks 34th of 108 countries.
Across the 7 decades both report, Poland averaged higher in 1 and Portugal in 6.
Head to head by decade
| Decade | Poland | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 ha | 1,022 ha | 1,022 ha | Portugal |
| 1970s | 0 ha | 1,270 ha | 1,270 ha | Portugal |
| 1980s | 80 ha | 1,330 ha | 1,250 ha | Portugal |
| 1990s | 1,176 ha | 2,558 ha | 1,381 ha | Portugal |
| 2000s | 1,154 ha | 4,496 ha | 3,342 ha | Portugal |
| 2010s | 2,016 ha | 2,488 ha | 471.6 ha | Portugal |
| 2020s | 2,880 ha | 2,488 ha | 392 ha | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — area harvested, Poland or Portugal?
- Poland, at 2,800 ha against 2,320 ha in Portugal as of 2024.
- What is the difference in lettuce and chicory — area harvested between Poland and Portugal?
- 480 ha, with Poland ahead.
- How many years of comparable data are there for Poland and Portugal?
- 64 years are reported by both, from 1961 to 2024.
- How do Poland and Portugal rank globally for lettuce and chicory — area harvested?
- Poland ranks 31st and Portugal ranks 34th of 108 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.