Japan vs Net Food Importing Developing Countries (NFIDCs): Lettuce and chicory — Area harvested
Lettuce and chicory — Area harvested over time
- Japan
- Net Food Importing Developing Countries (NFIDCs)
How they compare
Net Food Importing Developing Countries (NFIDCs) currently reports 69,664 ha against 20,033 ha in Japan, a difference of 49,631 ha.
That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 3.5 times Japan's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Net Food Importing Developing Countries (NFIDCs) ahead.
Japan ranks 8th and Net Food Importing Developing Countries (NFIDCs) ranks 10th of 108 countries.
Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Japan | Net Food Importing Developing Countries (NFIDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,268 ha | 15,765 ha | 12,497 ha | Net Food Importing Developing Countries (NFIDCs) |
| 1970s | 13,170 ha | 16,358 ha | 3,188 ha | Net Food Importing Developing Countries (NFIDCs) |
| 1980s | 20,650 ha | 20,676 ha | 25.6 ha | Net Food Importing Developing Countries (NFIDCs) |
| 1990s | 22,140 ha | 33,652 ha | 11,512 ha | Net Food Importing Developing Countries (NFIDCs) |
| 2000s | 21,430 ha | 34,592 ha | 13,162 ha | Net Food Importing Developing Countries (NFIDCs) |
| 2010s | 21,300 ha | 45,709 ha | 24,409 ha | Net Food Importing Developing Countries (NFIDCs) |
| 2020s | 20,067 ha | 58,889 ha | 38,823 ha | Net Food Importing Developing Countries (NFIDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — area harvested, Japan or Net Food Importing Developing Countries (NFIDCs)?
- Net Food Importing Developing Countries (NFIDCs), at 69,664 ha against 20,033 ha in Japan as of 2024.
- What is the difference in lettuce and chicory — area harvested between Japan and Net Food Importing Developing Countries (NFIDCs)?
- 49,631 ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
- How many years of comparable data are there for Japan and Net Food Importing Developing Countries (NFIDCs)?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and Net Food Importing Developing Countries (NFIDCs) rank globally for lettuce and chicory — area harvested?
- Japan ranks 8th and Net Food Importing Developing Countries (NFIDCs) ranks 10th of 108 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.