Least Developed Countries (LDCs) vs Türkiye: Lentils, dry — Yield
Lentils, dry — Yield over time
- Least Developed Countries (LDCs)
- Türkiye
How they compare
Türkiye currently reports 1,672 kg/ha against 1,258 kg/ha in Least Developed Countries (LDCs), a difference of 414 kg/ha.
That makes Türkiye's figure about 1.3 times Least Developed Countries (LDCs)'s.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Türkiye ahead.
Least Developed Countries (LDCs) ranks 6th and Türkiye ranks 2nd of 21 regions.
Türkiye has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Least Developed Countries (LDCs) | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 536.51 kg/ha | 961.24 kg/ha | 424.73 kg/ha | Türkiye |
| 1970s | 573.94 kg/ha | 1,007 kg/ha | 433.36 kg/ha | Türkiye |
| 1980s | 640.32 kg/ha | 982.11 kg/ha | 341.79 kg/ha | Türkiye |
| 1990s | 727.28 kg/ha | 930.16 kg/ha | 202.88 kg/ha | Türkiye |
| 2000s | 810.66 kg/ha | 1,174 kg/ha | 363.33 kg/ha | Türkiye |
| 2010s | 1,127 kg/ha | 1,574 kg/ha | 447.39 kg/ha | Türkiye |
| 2020s | 1,248 kg/ha | 1,365 kg/ha | 116.68 kg/ha | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lentils, dry — yield, Least Developed Countries (LDCs) or Türkiye?
- Türkiye, at 1,672 kg/ha against 1,258 kg/ha in Least Developed Countries (LDCs) as of 2024.
- What is the difference in lentils, dry — yield between Least Developed Countries (LDCs) and Türkiye?
- 414 kg/ha, with Türkiye ahead.
- How many years of comparable data are there for Least Developed Countries (LDCs) and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Least Developed Countries (LDCs) and Türkiye rank globally for lentils, dry — yield?
- Least Developed Countries (LDCs) ranks 6th and Türkiye ranks 2nd of 21 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lentils, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.