Ethiopia vs Net Food Importing Developing Countries (NFIDCs): Lentils, dry — Yield
Lentils, dry — Yield over time
- Ethiopia
- Net Food Importing Developing Countries (NFIDCs)
How they compare
Ethiopia currently reports 1,371 kg/ha against 1,191 kg/ha in Net Food Importing Developing Countries (NFIDCs), a difference of 180 kg/ha.
That makes Ethiopia's figure about 1.2 times Net Food Importing Developing Countries (NFIDCs)'s.
The two have swapped places 5 times across 32 shared years of data; in 1993 it was Net Food Importing Developing Countries (NFIDCs) ahead.
Ethiopia ranks 14th and Net Food Importing Developing Countries (NFIDCs) ranks 12th of 63 countries.
Across the 4 decades both report, Ethiopia averaged higher in 3 and Net Food Importing Developing Countries (NFIDCs) in 1.
Head to head by decade
| Decade | Ethiopia | Net Food Importing Developing Countries (NFIDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 553.17 kg/ha | 692.41 kg/ha | 139.24 kg/ha | Net Food Importing Developing Countries (NFIDCs) |
| 2000s | 773.28 kg/ha | 762.87 kg/ha | 10.41 kg/ha | Ethiopia |
| 2010s | 1,284 kg/ha | 1,069 kg/ha | 215.32 kg/ha | Ethiopia |
| 2020s | 1,254 kg/ha | 1,173 kg/ha | 81.06 kg/ha | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lentils, dry — yield, Ethiopia or Net Food Importing Developing Countries (NFIDCs)?
- Ethiopia, at 1,371 kg/ha against 1,191 kg/ha in Net Food Importing Developing Countries (NFIDCs) as of 2024.
- What is the difference in lentils, dry — yield between Ethiopia and Net Food Importing Developing Countries (NFIDCs)?
- 180 kg/ha, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Net Food Importing Developing Countries (NFIDCs)?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and Net Food Importing Developing Countries (NFIDCs) rank globally for lentils, dry — yield?
- Ethiopia ranks 14th and Net Food Importing Developing Countries (NFIDCs) ranks 12th of 63 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lentils, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.