Croatia vs Least Developed Countries (LDCs): Lentils, dry β€” Yield

Croatia
2,086 kg/ha
in 2017
Least Developed Countries (LDCs)
1,258 kg/ha
in 2024
Croatia rank
7th
Least Developed Countries (LDCs) rank
6th

Lentils, dry β€” Yield over time

  • Croatia
  • Least Developed Countries (LDCs)
5001.0k1.5k2.0k2.5k3.0k196119922024

How they compare

Croatia currently reports 2,086 kg/ha against 1,258 kg/ha in Least Developed Countries (LDCs), a difference of 828 kg/ha.

That makes Croatia's figure about 1.7 times Least Developed Countries (LDCs)'s.

Across all 26 years both countries report, Croatia has been ahead every year.

Croatia ranks 7th and Least Developed Countries (LDCs) ranks 6th of 59 countries.

Croatia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Croatia Least Developed Countries (LDCs) Difference Ahead
1990s 1,676 kg/ha 722.17 kg/ha 953.6 kg/ha Croatia
2000s 1,514 kg/ha 810.66 kg/ha 703.46 kg/ha Croatia
2010s 2,030 kg/ha 1,108 kg/ha 922.1 kg/ha Croatia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lentils, dry β€” yield, Croatia or Least Developed Countries (LDCs)?
Croatia, at 2,086 kg/ha against 1,258 kg/ha in Least Developed Countries (LDCs) as of 2017.
What is the difference in lentils, dry β€” yield between Croatia and Least Developed Countries (LDCs)?
828 kg/ha, with Croatia ahead.
How many years of comparable data are there for Croatia and Least Developed Countries (LDCs)?
26 years are reported by both, from 1992 to 2017.
How do Croatia and Least Developed Countries (LDCs) rank globally for lentils, dry β€” yield?
Croatia ranks 7th and Least Developed Countries (LDCs) ranks 6th of 59 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lentils, dry β€” Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Least Developed Countries (LDCs): Lentils, dry β€” Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/lentils-dry-yield/croatia/least-developed-countries-ldcs/

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About this data

Indicator
Lentils, dry β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,364 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.