Asia vs Kazakhstan: Lentils, dry — Yield

Asia
1,149 kg/ha
in 2024
Kazakhstan
1,300 kg/ha
in 2024
Asia rank
14th
Kazakhstan rank
17th

Lentils, dry — Yield over time

  • Asia
  • Kazakhstan
05001.0k1.5k196119922024

How they compare

Kazakhstan currently reports 1,300 kg/ha against 1,149 kg/ha in Asia, a difference of 151 kg/ha.

That makes Kazakhstan's figure about 1.1 times Asia's.

The two have swapped places 2 times across 33 shared years of data; in 1992 it was Kazakhstan ahead.

Asia ranks 14th and Kazakhstan ranks 17th of 26 groups.

Across the 4 decades both report, Asia averaged higher in 1 and Kazakhstan in 3.

Head to head by decade

Decade Asia Kazakhstan Difference Ahead
1990s 749.64 kg/ha 1,035 kg/ha 284.88 kg/ha Kazakhstan
2000s 785.8 kg/ha 1,039 kg/ha 253.28 kg/ha Kazakhstan
2010s 931.59 kg/ha 1,034 kg/ha 102.55 kg/ha Kazakhstan
2020s 1,056 kg/ha 955.68 kg/ha 100.38 kg/ha Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lentils, dry — yield, Asia or Kazakhstan?
Kazakhstan, at 1,300 kg/ha against 1,149 kg/ha in Asia as of 2024.
What is the difference in lentils, dry — yield between Asia and Kazakhstan?
151 kg/ha, with Kazakhstan ahead.
How many years of comparable data are there for Asia and Kazakhstan?
33 years are reported by both, from 1992 to 2024.
How do Asia and Kazakhstan rank globally for lentils, dry — yield?
Asia ranks 14th and Kazakhstan ranks 17th of 26 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lentils, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Asia vs Kazakhstan: Lentils, dry — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/lentils-dry-yield/asia/kazakhstan/

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About this data

Indicator
Lentils, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,364 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.