Americas vs Germany: Lentils, dry — Yield

Americas
1,373 kg/ha
in 2024
Germany
5,000 kg/ha
in 1991
Americas rank
4th
Germany rank
1st

Lentils, dry — Yield over time

  • Americas
  • Germany
02.0k4.0k6.0k196119922024

How they compare

Germany currently reports 5,000 kg/ha against 1,373 kg/ha in Americas, a difference of 3,627 kg/ha.

That makes Germany's figure about 3.6 times Americas's.

The two have swapped places 5 times across 31 shared years of data; in 1961 it was Americas ahead.

Americas ranks 4th and Germany ranks 1st of 26 groups.

Across the 4 decades both report, Americas averaged higher in 1 and Germany in 3.

Head to head by decade

Decade Americas Germany Difference Ahead
1960s 735.54 kg/ha 428.48 kg/ha 307.07 kg/ha Americas
1970s 770.01 kg/ha 955.64 kg/ha 185.63 kg/ha Germany
1980s 874.3 kg/ha 3,518 kg/ha 2,644 kg/ha Germany
1990s 1,264 kg/ha 5,441 kg/ha 4,177 kg/ha Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lentils, dry — yield, Americas or Germany?
Germany, at 5,000 kg/ha against 1,373 kg/ha in Americas as of 1991.
What is the difference in lentils, dry — yield between Americas and Germany?
3,627 kg/ha, with Germany ahead.
How many years of comparable data are there for Americas and Germany?
31 years are reported by both, from 1961 to 1991.
How do Americas and Germany rank globally for lentils, dry — yield?
Americas ranks 4th and Germany ranks 1st of 26 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lentils, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Lentils, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,364 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.