Ethiopia vs Russian Federation: Lentils, dry — Area harvested
Lentils, dry — Area harvested over time
- Ethiopia
- Russian Federation
How they compare
Russian Federation currently reports 236,771 ha against 77,009 ha in Ethiopia, a difference of 159,762 ha.
That makes Russian Federation's figure about 3.1 times Ethiopia's.
The two have swapped places 1 time across 32 shared years of data; in 1993 it was Ethiopia ahead.
Ethiopia ranks 9th and Russian Federation ranks 6th of 59 countries.
Across the 4 decades both report, Ethiopia averaged higher in 3 and Russian Federation in 1.
Head to head by decade
| Decade | Ethiopia | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 60,211 ha | 3,603 ha | 56,609 ha | Ethiopia |
| 2000s | 80,623 ha | 8,448 ha | 72,175 ha | Ethiopia |
| 2010s | 114,506 ha | 76,634 ha | 37,872 ha | Ethiopia |
| 2020s | 89,428 ha | 184,346 ha | 94,919 ha | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lentils, dry — area harvested, Ethiopia or Russian Federation?
- Russian Federation, at 236,771 ha against 77,009 ha in Ethiopia as of 2024.
- What is the difference in lentils, dry — area harvested between Ethiopia and Russian Federation?
- 159,762 ha, with Russian Federation ahead.
- How many years of comparable data are there for Ethiopia and Russian Federation?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and Russian Federation rank globally for lentils, dry — area harvested?
- Ethiopia ranks 9th and Russian Federation ranks 6th of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lentils, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.