Bulgaria vs South-Eastern Asia: Lentils, dry — Area harvested

Bulgaria
4,471 ha
in 2017
South-Eastern Asia
960 ha
in 2024
Bulgaria rank
25th
South-Eastern Asia rank
23rd

Lentils, dry — Area harvested over time

  • Bulgaria
  • South-Eastern Asia
05.0k10.0k15.0k20.0k196119922024

How they compare

Bulgaria currently reports 4,471 ha against 960 ha in South-Eastern Asia, a difference of 3,511 ha.

That makes Bulgaria's figure about 4.7 times South-Eastern Asia's.

The two have swapped places 10 times across 57 shared years of data; in 1961 it was Bulgaria ahead.

Bulgaria ranks 25th and South-Eastern Asia ranks 23rd of 59 countries.

Across the 6 decades both report, Bulgaria averaged higher in 4 and South-Eastern Asia in 2.

Head to head by decade

Decade Bulgaria South-Eastern Asia Difference Ahead
1960s 4,049 ha 1,765 ha 2,284 ha Bulgaria
1970s 2,108 ha 3,688 ha 1,580 ha South-Eastern Asia
1980s 12,746 ha 2,062 ha 10,685 ha Bulgaria
1990s 3,419 ha 2,637 ha 781.9 ha Bulgaria
2000s 1,778 ha 2,590 ha 811.3 ha South-Eastern Asia
2010s 2,156 ha 1,555 ha 601.62 ha Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lentils, dry — area harvested, Bulgaria or South-Eastern Asia?
Bulgaria, at 4,471 ha against 960 ha in South-Eastern Asia as of 2017.
What is the difference in lentils, dry — area harvested between Bulgaria and South-Eastern Asia?
3,511 ha, with Bulgaria ahead.
How many years of comparable data are there for Bulgaria and South-Eastern Asia?
57 years are reported by both, from 1961 to 2017.
How do Bulgaria and South-Eastern Asia rank globally for lentils, dry — area harvested?
Bulgaria ranks 25th and South-Eastern Asia ranks 23rd of 59 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lentils, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs South-Eastern Asia: Lentils, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/compare/lentils-dry-area-harvested/bulgaria/south-eastern-asia/

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About this data

Indicator
Lentils, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,591 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.