Bangladesh vs Net Food Importing Developing Countries (NFIDCs): Lentils, dry — Area harvested

Bangladesh
124,892 ha
in 2024
Net Food Importing Developing Countries (NFIDCs)
403,801 ha
in 2024
Bangladesh rank
8th
Net Food Importing Developing Countries (NFIDCs) rank
7th

Lentils, dry — Area harvested over time

  • Bangladesh
  • Net Food Importing Developing Countries (NFIDCs)
0200.0k400.0k600.0k196119922024

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 403,801 ha against 124,892 ha in Bangladesh, a difference of 278,909 ha.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 3.2 times Bangladesh's.

Across all 64 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Bangladesh ranks 8th and Net Food Importing Developing Countries (NFIDCs) ranks 7th of 59 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Bangladesh Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 67,984 ha 390,542 ha 322,558 ha Net Food Importing Developing Countries (NFIDCs)
1970s 196,900 ha 542,042 ha 345,142 ha Net Food Importing Developing Countries (NFIDCs)
1980s 240,260 ha 556,283 ha 316,022 ha Net Food Importing Developing Countries (NFIDCs)
1990s 207,433 ha 558,715 ha 351,282 ha Net Food Importing Developing Countries (NFIDCs)
2000s 136,659 ha 515,384 ha 378,726 ha Net Food Importing Developing Countries (NFIDCs)
2010s 121,410 ha 527,151 ha 405,741 ha Net Food Importing Developing Countries (NFIDCs)
2020s 138,399 ha 481,763 ha 343,364 ha Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lentils, dry — area harvested, Bangladesh or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 403,801 ha against 124,892 ha in Bangladesh as of 2024.
What is the difference in lentils, dry — area harvested between Bangladesh and Net Food Importing Developing Countries (NFIDCs)?
278,909 ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Bangladesh and Net Food Importing Developing Countries (NFIDCs)?
64 years are reported by both, from 1961 to 2024.
How do Bangladesh and Net Food Importing Developing Countries (NFIDCs) rank globally for lentils, dry — area harvested?
Bangladesh ranks 8th and Net Food Importing Developing Countries (NFIDCs) ranks 7th of 59 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lentils, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bangladesh vs Net Food Importing Developing Countries (NFIDCs): Lentils, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/compare/lentils-dry-area-harvested/bangladesh/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Lentils, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,591 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.