Peru vs Tunisia: Lemons and limes — Yield

Peru
14,651 kg/ha
in 2024
Tunisia
14,917 kg/ha
in 2024
Peru rank
46th
Tunisia rank
45th

Lemons and limes — Yield over time

  • Peru
  • Tunisia
05.0k10.0k15.0k196119922024

How they compare

Tunisia currently reports 14,917 kg/ha against 14,651 kg/ha in Peru, a difference of 266 kg/ha.

The two have swapped places 4 times across 40 shared years of data; in 1985 it was Tunisia ahead.

Peru ranks 46th and Tunisia ranks 45th of 115 countries.

Tunisia has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Peru Tunisia Difference Ahead
1980s 9,994 kg/ha 14,483 kg/ha 4,489 kg/ha Tunisia
1990s 11,581 kg/ha 13,097 kg/ha 1,516 kg/ha Tunisia
2000s 11,196 kg/ha 14,165 kg/ha 2,969 kg/ha Tunisia
2010s 10,782 kg/ha 14,633 kg/ha 3,851 kg/ha Tunisia
2020s 12,332 kg/ha 14,885 kg/ha 2,554 kg/ha Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lemons and limes — yield, Peru or Tunisia?
Tunisia, at 14,917 kg/ha against 14,651 kg/ha in Peru as of 2024.
What is the difference in lemons and limes — yield between Peru and Tunisia?
266 kg/ha, with Tunisia ahead.
How many years of comparable data are there for Peru and Tunisia?
40 years are reported by both, from 1985 to 2024.
How do Peru and Tunisia rank globally for lemons and limes — yield?
Peru ranks 46th and Tunisia ranks 45th of 115 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lemons and limes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Peru vs Tunisia: Lemons and limes — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/lemons-and-limes-yield/peru/tunisia/

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About this data

Indicator
Lemons and limes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,282 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.