Peru vs Saint Lucia: Lemons and limes — Yield

Peru
14,651 kg/ha
in 2024
Saint Lucia
15,197 kg/ha
in 2024
Peru rank
46th
Saint Lucia rank
43rd

Lemons and limes — Yield over time

  • Peru
  • Saint Lucia
10.0k20.0k30.0k196119922024

How they compare

Saint Lucia currently reports 15,197 kg/ha against 14,651 kg/ha in Peru, a difference of 546 kg/ha.

The two have swapped places 3 times across 40 shared years of data; in 1985 it was Peru ahead.

Peru ranks 46th and Saint Lucia ranks 43rd of 115 countries.

Across the 5 decades both report, Peru averaged higher in 3 and Saint Lucia in 2.

Head to head by decade

Decade Peru Saint Lucia Difference Ahead
1980s 9,994 kg/ha 6,486 kg/ha 3,508 kg/ha Peru
1990s 11,581 kg/ha 6,960 kg/ha 4,620 kg/ha Peru
2000s 11,196 kg/ha 5,989 kg/ha 5,207 kg/ha Peru
2010s 10,782 kg/ha 14,689 kg/ha 3,906 kg/ha Saint Lucia
2020s 12,332 kg/ha 14,979 kg/ha 2,648 kg/ha Saint Lucia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lemons and limes — yield, Peru or Saint Lucia?
Saint Lucia, at 15,197 kg/ha against 14,651 kg/ha in Peru as of 2024.
What is the difference in lemons and limes — yield between Peru and Saint Lucia?
546 kg/ha, with Saint Lucia ahead.
How many years of comparable data are there for Peru and Saint Lucia?
40 years are reported by both, from 1985 to 2024.
How do Peru and Saint Lucia rank globally for lemons and limes — yield?
Peru ranks 46th and Saint Lucia ranks 43rd of 115 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lemons and limes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Peru vs Saint Lucia: Lemons and limes — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/lemons-and-limes-yield/peru/st-lucia/

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About this data

Indicator
Lemons and limes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,282 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.