Malaysia vs Saint Vincent and the Grenadines: Lemons and limes — Yield
Lemons and limes — Yield over time
- Malaysia
- Saint Vincent and the Grenadines
How they compare
Malaysia currently reports 12,188 kg/ha against 12,000 kg/ha in Saint Vincent and the Grenadines, a difference of 188 kg/ha.
The two have swapped places 8 times across 40 shared years of data; in 1985 it was Malaysia ahead.
Malaysia ranks 53rd and Saint Vincent and the Grenadines ranks 55th of 107 countries.
Saint Vincent and the Grenadines has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Malaysia | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 6,418 kg/ha | 6,609 kg/ha | 190.62 kg/ha | Saint Vincent and the Grenadines |
| 1990s | 5,394 kg/ha | 7,492 kg/ha | 2,097 kg/ha | Saint Vincent and the Grenadines |
| 2000s | 5,617 kg/ha | 7,269 kg/ha | 1,652 kg/ha | Saint Vincent and the Grenadines |
| 2010s | 7,272 kg/ha | 11,523 kg/ha | 4,250 kg/ha | Saint Vincent and the Grenadines |
| 2020s | 11,648 kg/ha | 12,793 kg/ha | 1,145 kg/ha | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lemons and limes — yield, Malaysia or Saint Vincent and the Grenadines?
- Malaysia, at 12,188 kg/ha against 12,000 kg/ha in Saint Vincent and the Grenadines as of 2024.
- What is the difference in lemons and limes — yield between Malaysia and Saint Vincent and the Grenadines?
- 188 kg/ha, with Malaysia ahead.
- How many years of comparable data are there for Malaysia and Saint Vincent and the Grenadines?
- 40 years are reported by both, from 1985 to 2024.
- How do Malaysia and Saint Vincent and the Grenadines rank globally for lemons and limes — yield?
- Malaysia ranks 53rd and Saint Vincent and the Grenadines ranks 55th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lemons and limes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.