Land Locked Developing Countries (LLDCs) vs Seychelles: Lemons and limes — Yield

Land Locked Developing Countries (LLDCs)
9,366 kg/ha
in 2024
Seychelles
21,868 kg/ha
in 2024
Land Locked Developing Countries (LLDCs) rank
25th
Seychelles rank
22nd

Lemons and limes — Yield over time

  • Land Locked Developing Countries (LLDCs)
  • Seychelles
5.0k10.0k15.0k20.0k196119922024

How they compare

Seychelles currently reports 21,868 kg/ha against 9,366 kg/ha in Land Locked Developing Countries (LLDCs), a difference of 12,502 kg/ha.

That makes Seychelles's figure about 2.3 times Land Locked Developing Countries (LLDCs)'s.

Across all 30 years both countries report, Seychelles has been ahead every year.

Land Locked Developing Countries (LLDCs) ranks 25th and Seychelles ranks 22nd of 31 groups.

Seychelles has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Land Locked Developing Countries (LLDCs) Seychelles Difference Ahead
1990s 8,808 kg/ha 9,675 kg/ha 866.46 kg/ha Seychelles
2000s 8,903 kg/ha 10,274 kg/ha 1,371 kg/ha Seychelles
2010s 10,136 kg/ha 16,970 kg/ha 6,835 kg/ha Seychelles
2020s 9,669 kg/ha 21,235 kg/ha 11,566 kg/ha Seychelles

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lemons and limes — yield, Land Locked Developing Countries (LLDCs) or Seychelles?
Seychelles, at 21,868 kg/ha against 9,366 kg/ha in Land Locked Developing Countries (LLDCs) as of 2024.
What is the difference in lemons and limes — yield between Land Locked Developing Countries (LLDCs) and Seychelles?
12,502 kg/ha, with Seychelles ahead.
How many years of comparable data are there for Land Locked Developing Countries (LLDCs) and Seychelles?
30 years are reported by both, from 1995 to 2024.
How do Land Locked Developing Countries (LLDCs) and Seychelles rank globally for lemons and limes — yield?
Land Locked Developing Countries (LLDCs) ranks 25th and Seychelles ranks 22nd of 31 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lemons and limes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Lemons and limes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,282 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.