Djibouti vs France: Lemons and limes — Yield
Lemons and limes — Yield over time
- Djibouti
- France
How they compare
Djibouti currently reports 5,403 kg/ha against 5,387 kg/ha in France, a difference of 16 kg/ha.
The two have swapped places 5 times across 34 shared years of data; in 1991 it was France ahead.
Djibouti ranks 78th and France ranks 80th of 107 countries.
Across the 4 decades both report, Djibouti averaged higher in 1 and France in 3.
Head to head by decade
| Decade | Djibouti | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,435 kg/ha | 6,993 kg/ha | 1,558 kg/ha | France |
| 2000s | 5,640 kg/ha | 5,488 kg/ha | 151.59 kg/ha | Djibouti |
| 2010s | 5,477 kg/ha | 8,208 kg/ha | 2,730 kg/ha | France |
| 2020s | 5,434 kg/ha | 8,368 kg/ha | 2,933 kg/ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lemons and limes — yield, Djibouti or France?
- Djibouti, at 5,403 kg/ha against 5,387 kg/ha in France as of 2024.
- What is the difference in lemons and limes — yield between Djibouti and France?
- 16 kg/ha, with Djibouti ahead.
- How many years of comparable data are there for Djibouti and France?
- 34 years are reported by both, from 1991 to 2024.
- How do Djibouti and France rank globally for lemons and limes — yield?
- Djibouti ranks 78th and France ranks 80th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lemons and limes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.