Croatia vs Libya: Lemons and limes — Yield
Lemons and limes — Yield over time
- Croatia
- Libya
How they compare
Libya currently reports 10,312 kg/ha against 10,125 kg/ha in Croatia, a difference of 187 kg/ha.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Libya ahead.
Croatia ranks 67th and Libya ranks 66th of 115 countries.
Libya has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | Libya | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,539 kg/ha | 10,450 kg/ha | 7,910 kg/ha | Libya |
| 2000s | 3,221 kg/ha | 10,314 kg/ha | 7,093 kg/ha | Libya |
| 2010s | 7,820 kg/ha | 10,310 kg/ha | 2,490 kg/ha | Libya |
| 2020s | 6,405 kg/ha | 10,288 kg/ha | 3,883 kg/ha | Libya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lemons and limes — yield, Croatia or Libya?
- Libya, at 10,312 kg/ha against 10,125 kg/ha in Croatia as of 2024.
- What is the difference in lemons and limes — yield between Croatia and Libya?
- 187 kg/ha, with Libya ahead.
- How many years of comparable data are there for Croatia and Libya?
- 33 years are reported by both, from 1992 to 2024.
- How do Croatia and Libya rank globally for lemons and limes — yield?
- Croatia ranks 67th and Libya ranks 66th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lemons and limes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.