Central African Republic vs Somalia: Lemons and limes — Yield
Lemons and limes — Yield over time
- Central African Republic
- Somalia
How they compare
Somalia currently reports 5,793 kg/ha against 5,400 kg/ha in Central African Republic, a difference of 393 kg/ha.
That makes Somalia's figure about 1.1 times Central African Republic's.
Across all 40 years both countries report, Somalia has been ahead every year.
Central African Republic ranks 79th and Somalia ranks 76th of 107 countries.
Somalia has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Central African Republic | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 3,667 kg/ha | 5,197 kg/ha | 1,531 kg/ha | Somalia |
| 1990s | 4,316 kg/ha | 5,440 kg/ha | 1,124 kg/ha | Somalia |
| 2000s | 4,581 kg/ha | 6,585 kg/ha | 2,004 kg/ha | Somalia |
| 2010s | 5,262 kg/ha | 6,223 kg/ha | 960.48 kg/ha | Somalia |
| 2020s | 5,394 kg/ha | 5,903 kg/ha | 509.32 kg/ha | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lemons and limes — yield, Central African Republic or Somalia?
- Somalia, at 5,793 kg/ha against 5,400 kg/ha in Central African Republic as of 2024.
- What is the difference in lemons and limes — yield between Central African Republic and Somalia?
- 393 kg/ha, with Somalia ahead.
- How many years of comparable data are there for Central African Republic and Somalia?
- 40 years are reported by both, from 1985 to 2024.
- How do Central African Republic and Somalia rank globally for lemons and limes — yield?
- Central African Republic ranks 79th and Somalia ranks 76th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lemons and limes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.