Caribbean vs Philippines: Lemons and limes — Yield
Lemons and limes — Yield over time
- Caribbean
- Philippines
How they compare
Caribbean currently reports 2,403 kg/ha against 2,034 kg/ha in Philippines, a difference of 369 kg/ha.
That makes Caribbean's figure about 1.2 times Philippines's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 104th and Philippines ranks 105th of 115 groups.
Caribbean has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 34,299 kg/ha | 8,935 kg/ha | 25,364 kg/ha | Caribbean |
| 1970s | 36,455 kg/ha | 15,634 kg/ha | 20,821 kg/ha | Caribbean |
| 1980s | 23,687 kg/ha | 8,624 kg/ha | 15,063 kg/ha | Caribbean |
| 1990s | 5,162 kg/ha | 3,982 kg/ha | 1,180 kg/ha | Caribbean |
| 2000s | 5,851 kg/ha | 2,801 kg/ha | 3,050 kg/ha | Caribbean |
| 2010s | 4,231 kg/ha | 2,023 kg/ha | 2,208 kg/ha | Caribbean |
| 2020s | 2,573 kg/ha | 2,024 kg/ha | 548.98 kg/ha | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lemons and limes — yield, Caribbean or Philippines?
- Caribbean, at 2,403 kg/ha against 2,034 kg/ha in Philippines as of 2024.
- What is the difference in lemons and limes — yield between Caribbean and Philippines?
- 369 kg/ha, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Philippines?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Philippines rank globally for lemons and limes — yield?
- Caribbean ranks 104th and Philippines ranks 105th of 115 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lemons and limes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.