Caribbean vs New Zealand: Lemons and limes — Yield
Lemons and limes — Yield over time
- Caribbean
- New Zealand
How they compare
New Zealand currently reports 19,453 kg/ha against 2,403 kg/ha in Caribbean, a difference of 17,050 kg/ha.
That makes New Zealand's figure about 8.1 times Caribbean's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 25th and New Zealand ranks 28th of 25 countries.
Across the 7 decades both report, Caribbean averaged higher in 3 and New Zealand in 4.
Head to head by decade
| Decade | Caribbean | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 34,299 kg/ha | 16,944 kg/ha | 17,356 kg/ha | Caribbean |
| 1970s | 36,455 kg/ha | 18,622 kg/ha | 17,833 kg/ha | Caribbean |
| 1980s | 23,687 kg/ha | 16,224 kg/ha | 7,462 kg/ha | Caribbean |
| 1990s | 5,162 kg/ha | 7,541 kg/ha | 2,379 kg/ha | New Zealand |
| 2000s | 5,851 kg/ha | 13,019 kg/ha | 7,167 kg/ha | New Zealand |
| 2010s | 4,231 kg/ha | 16,777 kg/ha | 12,546 kg/ha | New Zealand |
| 2020s | 2,573 kg/ha | 19,094 kg/ha | 16,521 kg/ha | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lemons and limes — yield, Caribbean or New Zealand?
- New Zealand, at 19,453 kg/ha against 2,403 kg/ha in Caribbean as of 2024.
- What is the difference in lemons and limes — yield between Caribbean and New Zealand?
- 17,050 kg/ha, with New Zealand ahead.
- How many years of comparable data are there for Caribbean and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and New Zealand rank globally for lemons and limes — yield?
- Caribbean ranks 25th and New Zealand ranks 28th of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lemons and limes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.