Caribbean vs Egypt: Lemons and limes — Yield
Lemons and limes — Yield over time
- Caribbean
- Egypt
How they compare
Egypt currently reports 20,262 kg/ha against 2,403 kg/ha in Caribbean, a difference of 17,859 kg/ha.
That makes Egypt's figure about 8.4 times Caribbean's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 25th and Egypt ranks 27th of 25 countries.
Across the 7 decades both report, Caribbean averaged higher in 3 and Egypt in 4.
Head to head by decade
| Decade | Caribbean | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 34,299 kg/ha | 17,760 kg/ha | 16,539 kg/ha | Caribbean |
| 1970s | 36,455 kg/ha | 10,344 kg/ha | 26,111 kg/ha | Caribbean |
| 1980s | 23,687 kg/ha | 12,814 kg/ha | 10,873 kg/ha | Caribbean |
| 1990s | 5,162 kg/ha | 20,123 kg/ha | 14,961 kg/ha | Egypt |
| 2000s | 5,851 kg/ha | 18,403 kg/ha | 12,552 kg/ha | Egypt |
| 2010s | 4,231 kg/ha | 22,665 kg/ha | 18,434 kg/ha | Egypt |
| 2020s | 2,573 kg/ha | 20,630 kg/ha | 18,057 kg/ha | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lemons and limes — yield, Caribbean or Egypt?
- Egypt, at 20,262 kg/ha against 2,403 kg/ha in Caribbean as of 2024.
- What is the difference in lemons and limes — yield between Caribbean and Egypt?
- 17,859 kg/ha, with Egypt ahead.
- How many years of comparable data are there for Caribbean and Egypt?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Egypt rank globally for lemons and limes — yield?
- Caribbean ranks 25th and Egypt ranks 27th of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lemons and limes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.