Georgia vs Mozambique: Lemons and limes — Area harvested
Lemons and limes — Area harvested over time
- Georgia
- Mozambique
How they compare
Georgia currently reports 963 ha against 903 ha in Mozambique, a difference of 60 ha.
That makes Georgia's figure about 1.1 times Mozambique's.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was Mozambique ahead.
Georgia ranks 76th and Mozambique ranks 77th of 158 countries.
Mozambique has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Georgia | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 550 ha | 1,134 ha | 583.88 ha | Mozambique |
| 2000s | 550.8 ha | 786.2 ha | 235.4 ha | Mozambique |
| 2010s | 710.8 ha | 952.6 ha | 241.8 ha | Mozambique |
| 2020s | 844.2 ha | 898.8 ha | 54.6 ha | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lemons and limes — area harvested, Georgia or Mozambique?
- Georgia, at 963 ha against 903 ha in Mozambique as of 2024.
- What is the difference in lemons and limes — area harvested between Georgia and Mozambique?
- 60 ha, with Georgia ahead.
- How many years of comparable data are there for Georgia and Mozambique?
- 33 years are reported by both, from 1992 to 2024.
- How do Georgia and Mozambique rank globally for lemons and limes — area harvested?
- Georgia ranks 76th and Mozambique ranks 77th of 158 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lemons and limes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.