Caribbean vs Sudan (former): Lemons and limes — Area harvested
Lemons and limes — Area harvested over time
- Caribbean
- Sudan (former)
How they compare
Caribbean currently reports 52,769 ha against 16,128 ha in Sudan (former), a difference of 36,641 ha.
That makes Caribbean's figure about 3.3 times Sudan (former)'s.
The two have swapped places 5 times across 51 shared years of data; in 1961 it was Sudan (former) ahead.
Caribbean ranks 15th and Sudan (former) ranks 17th of 27 groups.
Across the 6 decades both report, Caribbean averaged higher in 4 and Sudan (former) in 2.
Head to head by decade
| Decade | Caribbean | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,077 ha | 2,156 ha | 78.33 ha | Sudan (former) |
| 1970s | 2,294 ha | 2,707 ha | 412.6 ha | Sudan (former) |
| 1980s | 11,052 ha | 3,980 ha | 7,072 ha | Caribbean |
| 1990s | 19,104 ha | 4,630 ha | 14,474 ha | Caribbean |
| 2000s | 14,233 ha | 10,974 ha | 3,259 ha | Caribbean |
| 2010s | 20,882 ha | 16,044 ha | 4,838 ha | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lemons and limes — area harvested, Caribbean or Sudan (former)?
- Caribbean, at 52,769 ha against 16,128 ha in Sudan (former) as of 2024.
- What is the difference in lemons and limes — area harvested between Caribbean and Sudan (former)?
- 36,641 ha, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Sudan (former)?
- 51 years are reported by both, from 1961 to 2011.
- How do Caribbean and Sudan (former) rank globally for lemons and limes — area harvested?
- Caribbean ranks 15th and Sudan (former) ranks 17th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lemons and limes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.