Algeria vs Lebanon: Lemons and limes — Area harvested
Lemons and limes — Area harvested over time
- Algeria
- Lebanon
How they compare
Lebanon currently reports 4,200 ha against 3,996 ha in Algeria, a difference of 204 ha.
That makes Lebanon's figure about 1.1 times Algeria's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Lebanon ahead.
Algeria ranks 31st and Lebanon ranks 29th of 126 countries.
Across the 7 decades both report, Algeria averaged higher in 1 and Lebanon in 6.
Head to head by decade
| Decade | Algeria | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,522 ha | 1,949 ha | 427.11 ha | Lebanon |
| 1970s | 1,235 ha | 1,998 ha | 763.1 ha | Lebanon |
| 1980s | 1,010 ha | 1,929 ha | 918.7 ha | Lebanon |
| 1990s | 1,781 ha | 3,135 ha | 1,354 ha | Lebanon |
| 2000s | 3,107 ha | 3,885 ha | 777.2 ha | Lebanon |
| 2010s | 4,180 ha | 3,716 ha | 464.3 ha | Algeria |
| 2020s | 4,011 ha | 4,158 ha | 147.8 ha | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lemons and limes — area harvested, Algeria or Lebanon?
- Lebanon, at 4,200 ha against 3,996 ha in Algeria as of 2024.
- What is the difference in lemons and limes — area harvested between Algeria and Lebanon?
- 204 ha, with Lebanon ahead.
- How many years of comparable data are there for Algeria and Lebanon?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Lebanon rank globally for lemons and limes — area harvested?
- Algeria ranks 31st and Lebanon ranks 29th of 126 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lemons and limes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.