Republic of Korea vs Small island developing States (SIDS): Leeks and other alliaceous vegetables — Yield

Republic of Korea
47,480 kg/ha
in 2024
Small island developing States (SIDS)
12,230 kg/ha
in 2024
Republic of Korea rank
2nd
Small island developing States (SIDS) rank
4th

Leeks and other alliaceous vegetables — Yield over time

  • Republic of Korea
  • Small island developing States (SIDS)
010.0k20.0k30.0k40.0k50.0k198820062024

How they compare

Republic of Korea currently reports 47,480 kg/ha against 12,230 kg/ha in Small island developing States (SIDS), a difference of 35,250 kg/ha.

That makes Republic of Korea's figure about 3.9 times Small island developing States (SIDS)'s.

Across all 20 years both countries report, Republic of Korea has been ahead every year.

Republic of Korea ranks 2nd and Small island developing States (SIDS) ranks 4th of 60 countries.

Republic of Korea has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Republic of Korea Small island developing States (SIDS) Difference Ahead
2000s 41,491 kg/ha 12,029 kg/ha 29,462 kg/ha Republic of Korea
2010s 45,509 kg/ha 9,039 kg/ha 36,470 kg/ha Republic of Korea
2020s 47,175 kg/ha 8,004 kg/ha 39,171 kg/ha Republic of Korea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher leeks and other alliaceous vegetables — yield, Republic of Korea or Small island developing States (SIDS)?
Republic of Korea, at 47,480 kg/ha against 12,230 kg/ha in Small island developing States (SIDS) as of 2024.
What is the difference in leeks and other alliaceous vegetables — yield between Republic of Korea and Small island developing States (SIDS)?
35,250 kg/ha, with Republic of Korea ahead.
How many years of comparable data are there for Republic of Korea and Small island developing States (SIDS)?
20 years are reported by both, from 2005 to 2024.
How do Republic of Korea and Small island developing States (SIDS) rank globally for leeks and other alliaceous vegetables — yield?
Republic of Korea ranks 2nd and Small island developing States (SIDS) ranks 4th of 60 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Leeks and other alliaceous vegetables — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Republic of Korea vs Small island developing States (SIDS): Leeks and other alliaceous vegetables — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/compare/leeks-and-other-alliaceous-vegetables-yield/republic-of-korea/small-island-developing-states-sids/

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About this data

Indicator
Leeks and other alliaceous vegetables — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 3,613 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.