Mexico vs Philippines: Leeks and other alliaceous vegetables — Area harvested

Mexico
828 ha
in 2024
Philippines
1,262 ha
in 2024
Mexico rank
20th
Philippines rank
18th

Leeks and other alliaceous vegetables — Area harvested over time

  • Mexico
  • Philippines
05001.0k1.5k2.0k198120022024

How they compare

Philippines currently reports 1,262 ha against 828 ha in Mexico, a difference of 434 ha.

That makes Philippines's figure about 1.5 times Mexico's.

Across all 32 years both countries report, Philippines has been ahead every year.

Mexico ranks 20th and Philippines ranks 18th of 61 countries.

Philippines has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Mexico Philippines Difference Ahead
1990s 334 ha 755.57 ha 421.57 ha Philippines
2000s 447 ha 1,387 ha 940.1 ha Philippines
2010s 605.4 ha 1,269 ha 663.2 ha Philippines
2020s 838.4 ha 1,214 ha 375.4 ha Philippines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher leeks and other alliaceous vegetables — area harvested, Mexico or Philippines?
Philippines, at 1,262 ha against 828 ha in Mexico as of 2024.
What is the difference in leeks and other alliaceous vegetables — area harvested between Mexico and Philippines?
434 ha, with Philippines ahead.
How many years of comparable data are there for Mexico and Philippines?
32 years are reported by both, from 1993 to 2024.
How do Mexico and Philippines rank globally for leeks and other alliaceous vegetables — area harvested?
Mexico ranks 20th and Philippines ranks 18th of 61 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Leeks and other alliaceous vegetables — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mexico vs Philippines: Leeks and other alliaceous vegetables — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/leeks-and-other-alliaceous-vegetables-area-harvested/mexico/philippines/

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About this data

Indicator
Leeks and other alliaceous vegetables — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
93 places, 3,922 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.