Burundi vs Chad: Land under maize production
Burundi
129,144 hectares
in 2011
Chad
200,000 hectares
in 2011
Burundi rank
27th
Chad rank
25th
Land under maize production over time
- Burundi
- Chad
How they compare
Chad currently reports 200,000 hectares against 129,144 hectares in Burundi, a difference of 70,856 hectares.
That makes Chad's figure about 1.5 times Burundi's.
The two have swapped places 5 times across 51 shared years of data; in 1961 it was Burundi ahead.
Burundi ranks 27th and Chad ranks 25th of 49 countries.
Across the 6 decades both report, Burundi averaged higher in 4 and Chad in 2.
Head to head by decade
| Decade | Burundi | Chad | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 105,566 hectares | 15,008 hectares | 90,557 hectares | Burundi |
| 1970s | 116,800 hectares | 10,540 hectares | 106,260 hectares | Burundi |
| 1980s | 130,100 hectares | 32,164 hectares | 97,936 hectares | Burundi |
| 1990s | 116,700 hectares | 86,850 hectares | 29,850 hectares | Burundi |
| 2000s | 114,382 hectares | 166,597 hectares | 52,215 hectares | Chad |
| 2010s | 127,372 hectares | 205,000 hectares | 77,628 hectares | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land under maize production, Burundi or Chad?
- Chad, at 200,000 hectares against 129,144 hectares in Burundi as of 2011.
- What is the difference in land under maize production between Burundi and Chad?
- 70,856 hectares, with Chad ahead.
- How many years of comparable data are there for Burundi and Chad?
- 51 years are reported by both, from 1961 to 2011.
- How do Burundi and Chad rank globally for land under maize production?
- Burundi ranks 27th and Chad ranks 25th of 49 countries.
- Where does this data come from?
- Food and Agriculture Organization, electronic files and web site, published as Land under maize production (hectares). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Land under maize production refers to harvested area, although some countries report only sown or cultivated area. Production data on relate to crop harvested for dry grain only. Crop harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded.