Republic of Korea vs Switzerland: Kiwi fruit — Yield
Kiwi fruit — Yield over time
- Republic of Korea
- Switzerland
How they compare
Switzerland currently reports 16,005 kg/ha against 15,371 kg/ha in Republic of Korea, a difference of 634 kg/ha.
The two have swapped places 14 times across 35 shared years of data; in 1990 it was Switzerland ahead.
Republic of Korea ranks 13th and Switzerland ranks 12th of 26 countries.
Switzerland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Republic of Korea | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,851 kg/ha | 19,469 kg/ha | 10,619 kg/ha | Switzerland |
| 2000s | 13,488 kg/ha | 17,512 kg/ha | 4,024 kg/ha | Switzerland |
| 2010s | 15,370 kg/ha | 22,245 kg/ha | 6,875 kg/ha | Switzerland |
| 2020s | 15,596 kg/ha | 16,567 kg/ha | 970.34 kg/ha | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher kiwi fruit — yield, Republic of Korea or Switzerland?
- Switzerland, at 16,005 kg/ha against 15,371 kg/ha in Republic of Korea as of 2024.
- What is the difference in kiwi fruit — yield between Republic of Korea and Switzerland?
- 634 kg/ha, with Switzerland ahead.
- How many years of comparable data are there for Republic of Korea and Switzerland?
- 35 years are reported by both, from 1990 to 2024.
- How do Republic of Korea and Switzerland rank globally for kiwi fruit — yield?
- Republic of Korea ranks 13th and Switzerland ranks 12th of 26 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Kiwi fruit — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.