Cyprus vs Japan: Kiwi fruit — Yield

Cyprus
13,000 kg/ha
in 2024
Japan
12,277 kg/ha
in 2024
Cyprus rank
16th
Japan rank
18th

Kiwi fruit — Yield over time

  • Cyprus
  • Japan
020.0k40.0k60.0k198520042024

How they compare

Cyprus currently reports 13,000 kg/ha against 12,277 kg/ha in Japan, a difference of 723 kg/ha.

That makes Cyprus's figure about 1.1 times Japan's.

The two have swapped places 1 time across 36 shared years of data; in 1985 it was Japan ahead.

Cyprus ranks 16th and Japan ranks 18th of 28 countries.

Across the 5 decades both report, Cyprus averaged higher in 2 and Japan in 3.

Head to head by decade

Decade Cyprus Japan Difference Ahead
1980s 198.64 kg/ha 9,099 kg/ha 8,901 kg/ha Japan
1990s 6,495 kg/ha 11,592 kg/ha 5,098 kg/ha Japan
2000s 9,934 kg/ha 14,089 kg/ha 4,156 kg/ha Japan
2010s 30,385 kg/ha 13,248 kg/ha 17,137 kg/ha Cyprus
2020s 13,000 kg/ha 11,689 kg/ha 1,311 kg/ha Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher kiwi fruit — yield, Cyprus or Japan?
Cyprus, at 13,000 kg/ha against 12,277 kg/ha in Japan as of 2024.
What is the difference in kiwi fruit — yield between Cyprus and Japan?
723 kg/ha, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Japan?
36 years are reported by both, from 1985 to 2024.
How do Cyprus and Japan rank globally for kiwi fruit — yield?
Cyprus ranks 16th and Japan ranks 18th of 28 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Kiwi fruit — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Kiwi fruit — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
49 places, 1,733 data points, 1970–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.