Spain vs Western Europe: Kiwi fruit — Area harvested
Kiwi fruit — Area harvested over time
- Spain
- Western Europe
How they compare
Western Europe currently reports 4,064 ha against 1,800 ha in Spain, a difference of 2,264 ha.
That makes Western Europe's figure about 2.3 times Spain's.
Across all 64 years both countries report, Western Europe has been ahead every year.
Spain ranks 11th and Western Europe ranks 11th of 43 countries.
Western Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Spain | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | — |
| 1970s | 0 ha | 46.9 ha | 46.9 ha | Western Europe |
| 1980s | 300 ha | 2,040 ha | 1,740 ha | Western Europe |
| 1990s | 784.3 ha | 4,565 ha | 3,780 ha | Western Europe |
| 2000s | 1,024 ha | 4,185 ha | 3,162 ha | Western Europe |
| 2010s | 1,460 ha | 3,879 ha | 2,419 ha | Western Europe |
| 2020s | 1,706 ha | 3,990 ha | 2,284 ha | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher kiwi fruit — area harvested, Spain or Western Europe?
- Western Europe, at 4,064 ha against 1,800 ha in Spain as of 2024.
- What is the difference in kiwi fruit — area harvested between Spain and Western Europe?
- 2,264 ha, with Western Europe ahead.
- How many years of comparable data are there for Spain and Western Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Spain and Western Europe rank globally for kiwi fruit — area harvested?
- Spain ranks 11th and Western Europe ranks 11th of 43 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Kiwi fruit — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.