South America vs Thailand: Jute, raw or retted — Yield

South America
1,330 kg/ha
in 2024
Thailand
1,953 kg/ha
in 2024
South America rank
9th
Thailand rank
9th

Jute, raw or retted — Yield over time

  • South America
  • Thailand
05001.0k1.5k2.0k196119922024

How they compare

Thailand currently reports 1,953 kg/ha against 1,330 kg/ha in South America, a difference of 623 kg/ha.

That makes Thailand's figure about 1.5 times South America's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was South America ahead.

South America ranks 9th and Thailand ranks 9th of 14 groups.

Across the 7 decades both report, South America averaged higher in 1 and Thailand in 6.

Head to head by decade

Decade South America Thailand Difference Ahead
1960s 1,178 kg/ha 1,132 kg/ha 45.97 kg/ha South America
1970s 1,092 kg/ha 1,381 kg/ha 288.53 kg/ha Thailand
1980s 1,087 kg/ha 1,525 kg/ha 437.55 kg/ha Thailand
1990s 1,363 kg/ha 1,607 kg/ha 243.59 kg/ha Thailand
2000s 1,407 kg/ha 1,766 kg/ha 358.94 kg/ha Thailand
2010s 1,374 kg/ha 1,990 kg/ha 615.28 kg/ha Thailand
2020s 1,364 kg/ha 1,949 kg/ha 584.54 kg/ha Thailand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher jute, raw or retted — yield, South America or Thailand?
Thailand, at 1,953 kg/ha against 1,330 kg/ha in South America as of 2024.
What is the difference in jute, raw or retted — yield between South America and Thailand?
623 kg/ha, with Thailand ahead.
How many years of comparable data are there for South America and Thailand?
64 years are reported by both, from 1961 to 2024.
How do South America and Thailand rank globally for jute, raw or retted — yield?
South America ranks 9th and Thailand ranks 9th of 14 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Jute, raw or retted — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South America vs Thailand: Jute, raw or retted — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/jute-raw-or-retted-yield/south-america/thailand/

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About this data

Indicator
Jute, raw or retted — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
40 places, 2,125 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.