Central America vs Myanmar: Jute, raw or retted — Yield
Jute, raw or retted — Yield over time
- Central America
- Myanmar
How they compare
Myanmar currently reports 1,113 kg/ha against 811.5 kg/ha in Central America, a difference of 301.5 kg/ha.
That makes Myanmar's figure about 1.4 times Central America's.
The two have swapped places 1 time across 19 shared years of data; in 2006 it was Central America ahead.
Central America ranks 12th and Myanmar ranks 16th of 14 regions.
Across the 3 decades both report, Central America averaged higher in 2 and Myanmar in 1.
Head to head by decade
| Decade | Central America | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,914 kg/ha | 832.62 kg/ha | 1,082 kg/ha | Central America |
| 2010s | 1,569 kg/ha | 871.53 kg/ha | 697.75 kg/ha | Central America |
| 2020s | 831.64 kg/ha | 1,174 kg/ha | 342.36 kg/ha | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher jute, raw or retted — yield, Central America or Myanmar?
- Myanmar, at 1,113 kg/ha against 811.5 kg/ha in Central America as of 2024.
- What is the difference in jute, raw or retted — yield between Central America and Myanmar?
- 301.5 kg/ha, with Myanmar ahead.
- How many years of comparable data are there for Central America and Myanmar?
- 19 years are reported by both, from 2006 to 2024.
- How do Central America and Myanmar rank globally for jute, raw or retted — yield?
- Central America ranks 12th and Myanmar ranks 16th of 14 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Jute, raw or retted — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.