Asia vs India: Jute, raw or retted — Yield

Asia
2,556 kg/ha
in 2024
India
2,623 kg/ha
in 2024
Asia rank
5th
India rank
7th

Jute, raw or retted — Yield over time

  • Asia
  • India
01.0k2.0k3.0k196119922024

How they compare

India currently reports 2,623 kg/ha against 2,556 kg/ha in Asia, a difference of 67 kg/ha.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Asia ahead.

Asia ranks 5th and India ranks 7th of 17 groups.

Across the 7 decades both report, Asia averaged higher in 3 and India in 4.

Head to head by decade

Decade Asia India Difference Ahead
1960s 1,322 kg/ha 1,205 kg/ha 116.18 kg/ha Asia
1970s 1,306 kg/ha 1,286 kg/ha 20.91 kg/ha Asia
1980s 1,570 kg/ha 1,557 kg/ha 12.7 kg/ha Asia
1990s 1,827 kg/ha 1,911 kg/ha 84.49 kg/ha India
2000s 2,138 kg/ha 2,238 kg/ha 99.31 kg/ha India
2010s 2,253 kg/ha 2,485 kg/ha 231.59 kg/ha India
2020s 2,430 kg/ha 2,604 kg/ha 173.78 kg/ha India

Averages of every year both report within each decade.

Frequently asked questions

Which has higher jute, raw or retted — yield, Asia or India?
India, at 2,623 kg/ha against 2,556 kg/ha in Asia as of 2024.
What is the difference in jute, raw or retted — yield between Asia and India?
67 kg/ha, with India ahead.
How many years of comparable data are there for Asia and India?
64 years are reported by both, from 1961 to 2024.
How do Asia and India rank globally for jute, raw or retted — yield?
Asia ranks 5th and India ranks 7th of 17 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Jute, raw or retted — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Asia vs India: Jute, raw or retted — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/jute-raw-or-retted-yield/asia/india/

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About this data

Indicator
Jute, raw or retted — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
40 places, 2,125 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.