Africa vs Nepal: Jute, raw or retted — Yield
Jute, raw or retted — Yield over time
- Africa
- Nepal
How they compare
Nepal currently reports 1,418 kg/ha against 1,214 kg/ha in Africa, a difference of 204 kg/ha.
That makes Nepal's figure about 1.2 times Africa's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Africa ahead.
Africa ranks 13th and Nepal ranks 14th of 17 groups.
Across the 7 decades both report, Africa averaged higher in 5 and Nepal in 2.
Head to head by decade
| Decade | Africa | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,776 kg/ha | 1,111 kg/ha | 665.1 kg/ha | Africa |
| 1970s | 2,212 kg/ha | 1,176 kg/ha | 1,036 kg/ha | Africa |
| 1980s | 2,193 kg/ha | 1,196 kg/ha | 996.69 kg/ha | Africa |
| 1990s | 1,808 kg/ha | 1,246 kg/ha | 562.3 kg/ha | Africa |
| 2000s | 1,743 kg/ha | 1,411 kg/ha | 332.38 kg/ha | Africa |
| 2010s | 1,283 kg/ha | 1,433 kg/ha | 149.77 kg/ha | Nepal |
| 2020s | 1,210 kg/ha | 1,401 kg/ha | 191.1 kg/ha | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher jute, raw or retted — yield, Africa or Nepal?
- Nepal, at 1,418 kg/ha against 1,214 kg/ha in Africa as of 2024.
- What is the difference in jute, raw or retted — yield between Africa and Nepal?
- 204 kg/ha, with Nepal ahead.
- How many years of comparable data are there for Africa and Nepal?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and Nepal rank globally for jute, raw or retted — yield?
- Africa ranks 13th and Nepal ranks 14th of 17 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Jute, raw or retted — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.